Sun-ripened tomato, provençal style
Mutti Pasta Sauce Provençale takes its cue from the flavours of Provence, pairing naturally sweet Datterini tomatoes with Provence Thyme PGI. The thyme brings an intense, aromatic lift, while Polpa gives the sauce a rustic tomato texture and the Datterini add gentle sweetness and balance.
Fresh, fragrant and distinctly Mediterranean, the result is a sauce with a bright herbal profile and generous tomato flavour. Made without preservatives, additives, artificial colours or added sugar, it lets the quality of its carefully selected ingredients speak for itself.
made with
Chosen for their quality and the way they work together, bringing balance, depth and a distinctive flavour to every recipe.
Datterini Tomatoes
IGP thyme
Basil
Oregano
Garlic
Extra Virgin Olive Oil
Tomato pulp 53%, datterini tomato puree 20%, tomato paste 8%, onion, carrot, extra virgin olive oil, salt, basil 0.4%, parsley 0.35%, natural flavourings, garlic, IGP thyme 0.04%, oregano 0.02%.
Store Mutti Pasta Sauce Provençale at room temperature in a cool, dry place. Once opened keep refrigerated and consume within 5 days.
280g, 400g, 680g
Use it directly on freshly cooked pasta, or warm gently before tossing through. Avoid prolonged boiling to preserve the fresh tomato flavour and aromatic notes of the Provençal herbs.
Ripe tomatoes meet the fragrant character of Provençal herbs, creating a sauce that is rich, aromatic and savoury. Its smooth texture and Mediterranean-inspired flavour bring warmth and complexity to every dish.
Mutti Provençale Pasta Sauce pairs naturally with pasta, bruschetta and other easy Mediterranean-inspired dishes. It also works beautifully with roasted vegetables or grilled chicken.
Pasta sauces recipes
Get inspired
From timeless Italian classics to contemporary creations, discover recipes that celebrate the unmistakable character of Mutti Pasta Sauces and bring out the very best in every ingredient.
Pasta sauces products
Provence PGI thyme is a geographically protected thyme linked to the Provence region and its traditional know-how. In Mutti Provençale Pasta Sauce, it adds a distinctive aromatic note that enhances the fresh tomato flavour and gives the sauce its characteristic Mediterranean profile.
Yes. Mutti Provençale Pasta Sauce is ready to use and highly versatile. Beyond pasta, it works beautifully with pizza, rice, vegetables, grains and other Mediterranean-inspired dishes, either on its own or as a base for your favourite ingredients.
No. Mutti Pasta Sauces are made with natural ingredients and no added preservatives, allowing the quality of the tomatoes and carefully selected ingredients to remain at the heart of every recipe.
Most Mutti Pasta Sauces are prepared using 100% Italian tomatoes and other naturally gluten-free ingredients such as vegetables, herbs and extra virgin olive oil.
However, recipes may vary depending on the variety and the country in which the product is sold. For consumers with coeliac disease or severe food allergies, always refer to the ingredient list and allergen information printed on the product label.
A 400g Mutti Pasta Sauce jar typically provides around 3–4 servings, depending on the dish and how generously the sauce is used.
