Pasta Sauce Marinara

PASTA SAUCES

Mutti Pasta Sauce Marinara in a 660ml glass jar

The Natural Ease of Marinara

Mutti Pasta Sauce Marinara celebrates one of the simplest and most enduring expressions of Italian tomato cooking. Made with 100% Italian tomatoes, garlic and aromatic herbs, it delivers a bright, savoury flavour with just enough seasoning to deepen the tomato without masking its natural freshness. Balanced, fragrant and effortlessly versatile, it is a classic sauce designed to let a few carefully chosen ingredients do the work.

100% Italian Tomatoes
Garlic & Herbs
Ready in minutes
Short & natural ingredient list
No added sugar

made with

Carefully selected ingredients

Chosen for their quality and the way they work together, bringing balance, depth and a distinctive flavour to every recipe.

Italian Tomatoes

Whole ripe Italian tomatoes with green stems

Garlic

Pile of whole white garlic bulbs

Onion

Pile of whole white onions

Oregano

Close-up of fresh green oregano sprigs

Basil

Fresh Genovese basil leaves growing close together

Black Pepper

Overhead close-up of whole black peppercorns

Full ingredients list

Chopped tomatoes 60%, tomato puree 21%, onion, olive oil, garlic, salt, basil, black pepper, oregano

Nutritional facts

Nutritional values / 100g
Energy
353 kJ / 84 kcal
Fat
6,2 g
of which saturates
0,9 g
Carbohydrate
4,9 g
of which sugars
4,4 g
Protein
1,4 g
Fibre
1,7 g
Salt
1,1 g
Sodium
445,0 mg

Storage conditions

Store Mutti Pasta Sauce Marinara at room temperature in a cool, dry place. Once opened keep refrigerated and consume within 5 days.

Sizes available

280g, 400g, 680g

Taste

Full-flavoured, aromatic and savoury

Texture

Rustic

Aroma

Ripe tomato with fragrant garlic and herb notes

Time

Ready in minutes for pasta and more

How to use

Cooking Tips

Warm gently and toss through pasta just before serving. Its tomato, garlic and herb profile is already well balanced, so little extra seasoning is needed.

Unique Touch

Marinara is all about simplicity: ripe tomato, garlic and herbs in clear balance. Fresh and aromatic, it keeps the tomato at the centre of every bite.

Ideal Pairings

Ideal with pasta, seafood, meatballs, aubergine or mozzarella toast. Its savoury, aromatic profile also works well in baked dishes and quick pan recipes.

Pasta sauces recipes

Get inspired

From timeless Italian classics to contemporary creations, discover recipes that celebrate the unmistakable character of Mutti Pasta Sauces and bring out the very best in every ingredient.

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Product FAQ

What is Marinara sauce?

Marinara is a tomato-based sauce traditionally built around a few simple aromatics, particularly garlic and herbs. Mutti’s recipe combines 100% Italian tomatoes with onion, olive oil, garlic, basil, oregano and black pepper, keeping the tomato at the centre while the aromatics add savoury depth.

Does Mutti Pasta Sauce Marinara contain seafood?

No. Despite the name marinara coming from the Italian expression alla marinara, literally “sailor style”, marinara commonly refers to a tomato sauce seasoned with garlic and spices. Mutti Pasta Sauce Marinara contains no seafood in its ingredient list; its flavour comes from tomato, garlic, onion and herbs.

Do Mutti Pasta Sauces contain preservatives or artificial colours?

No. Mutti Pasta Sauces are made with natural ingredients and no added preservatives, allowing the quality of the tomatoes and carefully selected ingredients to remain at the heart of every recipe.

Do Mutti Pasta Sauces contain gluten?

Most Mutti Pasta Sauces are prepared using 100% Italian tomatoes and other naturally gluten-free ingredients such as vegetables, herbs and extra virgin olive oil.
However, recipes may vary depending on the variety and the country in which the product is sold. For consumers with coeliac disease or severe food allergies, always refer to the ingredient list and allergen information printed on the product label.

How many servings are in one Mutti Pasta Sauce 400 g jar?

A 400g Mutti Pasta Sauce jar typically provides around 3–4 servings, depending on the dish and how generously the sauce is used.