The Natural Ease of Marinara
Mutti Pasta Sauce Marinara celebrates one of the simplest and most enduring expressions of Italian tomato cooking. Made with 100% Italian tomatoes, garlic and aromatic herbs, it delivers a bright, savoury flavour with just enough seasoning to deepen the tomato without masking its natural freshness. Balanced, fragrant and effortlessly versatile, it is a classic sauce designed to let a few carefully chosen ingredients do the work.
made with
Chosen for their quality and the way they work together, bringing balance, depth and a distinctive flavour to every recipe.
Chopped tomatoes 60%, tomato puree 21%, onion, olive oil, garlic, salt, basil, black pepper, oregano
Store Mutti Pasta Sauce Marinara at room temperature in a cool, dry place. Once opened keep refrigerated and consume within 5 days.
280g, 400g, 680g
Warm gently and toss through pasta just before serving. Its tomato, garlic and herb profile is already well balanced, so little extra seasoning is needed.
Marinara is all about simplicity: ripe tomato, garlic and herbs in clear balance. Fresh and aromatic, it keeps the tomato at the centre of every bite.
Ideal with pasta, seafood, meatballs, aubergine or mozzarella toast. Its savoury, aromatic profile also works well in baked dishes and quick pan recipes.
Pasta sauces recipes
Get inspired
From timeless Italian classics to contemporary creations, discover recipes that celebrate the unmistakable character of Mutti Pasta Sauces and bring out the very best in every ingredient.
Pasta sauces products
Marinara is a tomato-based sauce traditionally built around a few simple aromatics, particularly garlic and herbs. Mutti’s recipe combines 100% Italian tomatoes with onion, olive oil, garlic, basil, oregano and black pepper, keeping the tomato at the centre while the aromatics add savoury depth.
No. Despite the name marinara coming from the Italian expression alla marinara, literally “sailor style”, marinara commonly refers to a tomato sauce seasoned with garlic and spices. Mutti Pasta Sauce Marinara contains no seafood in its ingredient list; its flavour comes from tomato, garlic, onion and herbs.
No. Mutti Pasta Sauces are made with natural ingredients and no added preservatives, allowing the quality of the tomatoes and carefully selected ingredients to remain at the heart of every recipe.
Most Mutti Pasta Sauces are prepared using 100% Italian tomatoes and other naturally gluten-free ingredients such as vegetables, herbs and extra virgin olive oil.
However, recipes may vary depending on the variety and the country in which the product is sold. For consumers with coeliac disease or severe food allergies, always refer to the ingredient list and allergen information printed on the product label.
A 400g Mutti Pasta Sauce jar typically provides around 3–4 servings, depending on the dish and how generously the sauce is used.