A Balance of Tomato and Chilli
Mutti Pasta Sauce Arrabbiata pairs fruity Pizzutello tomatoes with chilli, known for its aromatic depth, subtle sweetness and distinctive heat. Inspired by the traditional Italian Arrabbiata, this sauce is made with 100% Italian summer tomatoes picked at perfect ripeness, bringing a lively yet measured warmth while keeping the tomato flavour clear and vibrant.
made with
Chosen for their quality and the way they work together, bringing balance, depth and a distinctive flavour to every recipe.
Pizzutello Tomatoes
Red Chilli Pepper
Garlic
Parsley
Onion
Olive Oil
Tomato pulp 60%, Pizzutello tomato puree 20%, tomato paste 7.5%, red pepper, olive oil, onion, parsley, chilli pepper 0.5%, basil, salt, natural flavors, garlic, chilli extract.
Store Mutti Arrabbiata Pasta Sauce at room temperature in a cool, dry place. Once opened keep refrigerated and consume within 5 days.
280g, 400g, 680g
Spoon directly over freshly cooked pasta, or warm gently before tossing through. To preserve the sauce’s lively tomato flavour and balanced heat, avoid prolonged cooking. For baked dishes, add it towards the end of preparation rather than reducing it too much.
Chilli gives this sauce its distinctive, measured heat, complementing the fruity character of Pizzutello tomatoes without overpowering it. Its aromatic depth and subtle sweetness bring definition and personality to the classic Italian Arrabbiata.
A natural match for rigatoni and paccheri, this sauce also pairs well with grilled courgettes, roasted peppers and savoury meat dishes. Its fruity tomato flavour and balanced Chilli heat add character to everyday recipes without overpowering the other ingredients.
Get inspired
Pasta Sauces recipes
From timeless Italian classics to contemporary creations, discover recipes that celebrate the unmistakable character of Mutti Pasta Sauces and bring out the very best in every ingredient.
Mutti Pasta Sauce Arrabbiata has a clear chilli kick, but the heat remains balanced by the natural flavour of the tomato.
“Arrabbiata” means “angry” in Italian, a reference to the characteristic heat of this traditional spicy tomato sauce.
No. Mutti Pasta Sauces are made with natural ingredients and no added preservatives, allowing the quality of the tomatoes and carefully selected ingredients to remain at the heart of every recipe.
Most Mutti Pasta Sauces are prepared using 100% Italian tomatoes and other naturally gluten-free ingredients such as vegetables, herbs and extra virgin olive oil.
However, recipes may vary depending on the variety and the country in which the product is sold. For consumers with coeliac disease or severe food allergies, always refer to the ingredient list and allergen information printed on the product label.
A 400g Mutti Pasta Sauce jar typically provides around 3–4 servings, depending on the dish and how generously the sauce is used.
