A delicate touch of sweetness
Made with carefully selected cherry tomatoes, Mutti Passata Gastronomia with Cherry Tomatoes has a naturally sweet, fruity character and a smooth, velvety texture. Lightly seasoned with extra virgin olive oil, carrot and basil, it offers a refined, balanced flavour while letting the distinctive taste of the tomatoes remain at the centre.
Versatile and easy to use, it is ideal for quick pasta sauces, risottos, fish and seafood dishes, or as a delicate tomato base for recipes where a sweeter, more elegant profile is desired.
made with
Small in size but naturally generous in flavour, selected cherry tomatoes give this Passata its distinctive sweetness and fruity character. Their delicate profile is enhanced by careful processing, creating a velvety base with an elegant, beautifully balanced taste.
Cherry tomato 96%, carrot, extra virgin olive oil, salt, basil.
Store Mutti Passata Gastronomia with Cherry Tomatoes at room temperature in a cool, dry place. Once opened keep refrigerated and consume within 5 days.
400g
Let its delicate character guide the recipe. Passata Gastronomia Cherry needs little embellishment: pair it with a few carefully chosen ingredients and keep cooking brief to let the natural sweetness and fruity notes of the cherry tomatoes come through.
Selected cherry tomatoes give this Passata its naturally fruity personality and delicate sweetness. Light yet full of character, its velvety consistency brings an elegant gastronomic touch to recipes without overwhelming the other ingredients.
Its delicate sweetness pairs beautifully with seafood pasta, risottos and vegetables, as well as lighter fish dishes. Try it with creamy cheeses or aromatic herbs for combinations that play with the naturally fruity character of cherry tomatoes.
Passata recipes
Get inspired
From classic Italian favourites to quick everyday dishes, discover recipes that bring out the naturally sweet flavour and velvety texture of Mutti Passata.
Passata products
Mutti Passata Gastronomia Cherry is made with carefully selected cherry tomatoes, enhanced with carrots, basil and extra virgin olive oil. A simple combination of ingredients that complements the tomatoes’ naturally sweet, fruity character.
Mutti Passata Gastronomia Cherry contains only the naturally occurring sugars found in its ingredients. No sugar is added during production, allowing the naturally sweet, fruity character of the cherry tomatoes to shine through.
No. Mutti Passata Gastronomia Cherry contains no added sugar. Its sweetness comes naturally from its ingredients. It also contains no colourings or flavourings.
Yes. Mutti Passata Gastronomia Cherry is ready to use and can also be enjoyed without cooking. It is pasteurised to ensure both safety and quality. However, for the best flavour, we recommend heating it for a few minutes to enhance its aroma and natural sweetness.
Mutti Passata Gastronomia Cherry is a versatile base for countless recipes. It’s perfect for quick pasta sauces and risottos, as well as vegetables, white meats, eggs and meatballs. Its smooth consistency makes it ideal whenever a silky tomato base is needed.
The best alternative depends on the recipe. Mutti Passata Gastronomia Cherry is ideal for smooth, delicate sauces. For a chunkier texture, choose Mutti Polpa. Mutti Peeled Tomatoes are perfect for slow-cooked dishes, while Mutti Double Concentrated Tomato Purée adds extra richness and colour to sauces, ragùs and soups.
Yes. Mutti Passata Gastronomia Cherry is naturally gluten free.
The main difference is the texture. Mutti Passata is smooth and velvety, with no skins or seeds, making it ideal for silky sauces and quick recipes. Mutti Rustic Polpa contains pieces of tomato for a heartier texture, making it perfect for dishes such as ratatouille, peperonata and rustic pasta sauces.
No. Mutti Passata Gastronomia Cherry contains no skins or seeds. During production, both are removed through a centrifuging process, giving Passata its smooth, silky consistency.
Mutti Passata Gastronomia Cherry is also suitable for quick cooking. Just a few minutes are enough to warm it through while allowing the naturally sweet, fruity character of the cherry tomatoes to come through.