Pelati

PEELED TOMATOES

The Pure Pleasure of Whole Tomatoes

There is a special pleasure in the simplicity of a perfectly ripe tomato. Mutti Peeled Tomatoes, or Pelati, capture that pleasure at its best. Made from 100% Italian tomatoes, harvested at the peak of ripeness, they are gently peeled and preserved whole in a smooth, velvety tomato passata. Processed and packed within just a few hours of harvesting, they preserve their delicate flavour, vibrant character and naturally firm, fleshy texture.

Peeled Tomatoes are a true Italian kitchen essential. Wonderfully versatile, they bring the authentic taste of tomato to everything from pizza and pasta sauces to traditional Mediterranean recipes.

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Behind the scenes

How Mutti Pelati Are Made

Mutti farmer holding freshly picked plum tomatoes in the field
Close-up of whole peeled tomatoes packed in tomato juice
Overhead view of sealed tomato cans arranged in rows on the line

Selected and gently peeled

Only the best tomatoes are selected and gently peeled using warmth to help preserve their whole, firm texture and their natural red color.

Bathed in velvety Passata

The peeled tomatoes are placed whole in the can, bathed in velvety tomato Passata, then pasteurized at 90°C for approximately one hour.

Whole tomatoes, generously packed

Each 400g can contains an average of 4-5 whole peeled tomatoes, ready to bring their rich taste and fleshy texture to your recipes.

Peeled tomatoes recipes

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