A deeper expression of tomato
100% Italian tomatoes, picked at peak ripeness, meet the concentrated intensity of dried tomatoes, the savoury richness of Parmigiano Reggiano PDO and the delicate nuttiness of almonds. A carefully balanced combination for a pesto with remarkable depth of flavour.
made with
Made with 100% Italian tomatoes picked at peak ripeness, Mutti Red Tomato Pesto brings together the rich character of tomato with Parmigiano Reggiano PDO, dried tomatoes and almonds. Dense and deeply savoury, it delivers generous flavour.
Italian Tomatoes
Parmigiano Reggiano PDO
Sundried Tomatoes
Almonds
Olive Oil
Oregano
Tomato purée 59.5%, sunflower oil, olive oil, Parmigiano Reggiano PDO* (MILK, salt,
rennet) 5%, dried tomatoes 3.5%, ALMONDS 3.3%, capers, vegetable fibers (pea,
carrot, bamboo), salt, natural flavors, sugar, oregano.May contain OTHER
NUTS. *Authorisation Consorzio Parmigiano Reggiano
Store Mutti Red Tomato Pesto at room temperature in a cool, dry place. Once opened keep refrigerated and consume within 5 days.
180g
No cooking needed. Simply stir Red Tomato Pesto through hot pasta just before serving, adding a splash of pasta water if needed. This helps loosen its rich texture and coat every strand beautifully.
Tomato takes the lead in a recipe that delivers generous flavour. Dried tomatoes deepen its savoury character, while Parmigiano Reggiano and almonds add richness and complexity.
Toss through pasta, spread generously over warm bruschetta or add a spoonful to appetisers and finger food. Its rich tomato character also pairs beautifully with roasted vegetables and creamy cheeses.
Pesto recipes
Get inspired
From a quick bowl of pasta to bruschetta and creative appetisers, discover delicious ways to make the rich, savoury character of Mutti Pesto part of your cooking.
Pesto products
Mutti Red Tomato Pesto is a rich, savoury pesto made with 100% Italian tomatoes, picked at peak ripeness, dried tomatoes, Parmigiano Reggiano PDO and almonds. Dense and deeply flavourful, it has delicious umami notes and a distinctive tomato character.
At the heart of Mutti Red Tomato Pesto are 100% Italian tomatoes, picked at peak ripeness. Dried tomatoes add concentrated intensity, Parmigiano Reggiano PDO brings savoury richness and almonds add a delicate nutty note.
Mutti Red Tomato Pesto is ready to use. Stir it through hot pasta, spread it over bruschetta or use it to add rich tomato flavour to appetisers. It also pairs beautifully with roasted vegetables and creamy cheeses.
No. Mutti Red Tomato Pesto is ready to use and does not need to be cooked. For pasta, simply stir it through after draining, adding a splash of pasta water if needed to loosen its dense texture and coat the pasta beautifully.
Its dense, rich texture works beautifully with pasta shapes that hold onto the pesto, such as rigatoni, fusilli and penne. Simply stir Mutti Red Tomato Pesto through freshly drained pasta before serving.
Mutti Red Tomato Pesto puts 100% Italian tomatoes, picked at peak ripeness, at the heart of the recipe. They bring richness and depth, complemented by dried tomatoes, Parmigiano Reggiano PDO and almonds. Perfect if you’re looking for a deeply savoury pesto with generous tomato flavour and delicious umami notes.
Yes. Mutti Red Tomato Pesto is ready to use and can be enjoyed both warm and cold. Try it spread on bruschetta or use it to add rich, savoury tomato flavour to appetisers and other cold dishes.
