A simple sauce, full of character
Sugo Semplice Napoletana begins with a fragrant soffritto of garlic, onion and herbs, balanced by the natural sweetness of Italian tomatoes harvested at peak ripeness. The result is a layered, savoury sauce with a bright tomato character and an aromatic finish. With no added sugar or preservatives, it can be stirred through hot pasta or used as a versatile base for a wide range of recipes.
made with
Chosen for their quality and the way they work together, bringing balance, depth and a distinctive flavour to every recipe.
Tomato pulp 61%, tomato puree 21%, onion 6%, garlic 4%, olive oil 3.5%, tomato concentrate, salt, basil, black pepper, oregano
Store at room temperature in a cool, dry place. Once opened keep refrigerated and consume within 5 days.
400g
Warm gently and stir through hot pasta, or add directly to dishes that continue cooking. A short heating time helps preserve the bright tomato flavour and fragrant garlic-and-herb notes.
The garlic, onion and herb soffritto adds savoury warmth and aromatic lift, giving recipes a more layered flavour while the ripe tomato with different textures keeps the overall profile fresh and balanced.
Naturally suited to pasta, it also works beautifully with meatballs, chicken, vegetables, eggs and baked dishes. Its balanced, savoury profile makes it a versatile base for everyday recipes.
Pasta sauces recipes
Get inspired
From timeless Italian classics to contemporary creations, discover recipes that celebrate the unmistakable character of Mutti Pasta Sauces and bring out the very best in every ingredient.
Pasta sauces products
Mutti Sugo Semplice Napoletana combines tomato pulp, tomato purée and tomato concentrate with a soffritto-style mix of onion, garlic, olive oil, basil, oregano and black pepper.
The garlic flavour in Mutti Sugo Semplice Napoletana is clearly present but balanced. Together with onion, basil, oregano and black pepper, it gives the sauce a warm, savoury aroma without overpowering the natural sweetness and freshness of the Italian tomatoes.
No. Mutti Pasta Sauces are made with natural ingredients and no added preservatives, allowing the quality of the tomatoes and carefully selected ingredients to remain at the heart of every recipe.
Most Mutti Pasta Sauces are prepared using 100% Italian tomatoes and other naturally gluten-free ingredients such as vegetables, herbs and extra virgin olive oil.
However, recipes may vary depending on the variety and the country in which the product is sold. For consumers with coeliac disease or severe food allergies, always refer to the ingredient list and allergen information printed on the product label.
A 400g Mutti Pasta Sauce jar typically provides around 3–4 servings, depending on the dish and how generously the sauce is used.