Few things are as comforting as a smooth tomato soup, especially when rich tomato flavour takes centre stage in every spoonful.
Mutti Peeled Tomatoes give the soup a naturally full, rounded character, while Double Concentrated Tomato Paste intensifies its savoury tomato notes. Simple, velvety and ready in around 30 minutes.
1
Heat oil over medium heat in a saucepan.
2
Cook onions and garlic stirring for 5 minutes.
3
Add tomatoes, vegetable stock, tomato paste and pepper.
4
Bring to a boil then reduce heat and simmer for 15 minutes or until slightly thickened
5
Puree with a hand stick blender or ordinary blender.
6
Serve this quick and easy tomato soup warm with a melted cheese toasted sandwich.
