Pappa al Pomodoro Soup

CHILLED SOUPS

Mutti Pappa al Pomodoro Soup in a plastic cup

The warmth of tuscan tradition, with tomato and bread

Mutti Pappa al Pomodoro reinterprets the Tuscan tradition around naturally sweet 100% Italian Datterini tomatoes. Bread gives the soup its unmistakably rustic, spoonable texture, while basil and extra virgin olive oil add freshness and fragrant richness. Warm, generous and deeply comforting, it turns a few familiar ingredients into a complete chilled meal ready in minutes.

100% Italian tomatoes
Inspired by a Tuscan tradition
100% plant-based recipe
Ready in minutes

made with

Carefully selected ingredients

Whether it’s the vibrant sweetness of tomatoes or the delicate aroma of herbs and vegetables, each ingredients is chosen to bring balance, depth and authenticity to every Mutti recipe.

Datterini Tomatoes

Datterini tomatoes on the vine with dew drops

Bread croutons

Golden toasted bread croutons in close-up

Basil

Fresh Genovese basil leaves growing close together

Garlic

Pile of whole white garlic bulbs

Extra Virgin Olive Oil

Splash of golden extra virgin olive oil with droplets

Black Pepper

Overhead close-up of whole black peppercorns

Full ingredients list

Datterino tomato passata 55%, water, croutons 7% (type 0 soft wheat flour, extra virgin olive oil, salt, yeast, barley malt, wheat malt flour), extra virgin olive oil 3%, salt, basil 0.7%, sugar, garlic, mint, black pepper.

Nutritional facts

Nutritional values / 100g
Energy
306 kJ / 73 kcal
Fat
3,7 g
of which saturates
0,6 g
Carbohydrate
8,3 g
of which sugars
3,3 g
Protein
1,2 g
Fibre
1,0 g
Salt
1,0 g

Storage conditions

Keep Mutti Pomodorata Soup refrigerated at max +6°C. Once opened, keep refrigerated and consume within 24 hours.

Sizes available

Single-serve 310g

Taste

Naturally sweet and savoury

Texture

Rustic, thick and softly spoonable

Aroma

Ripe Datterini with fresh basil notes

Time

Ready in minutes in the microwave

How to use

Cooking Tips

Heat until piping hot. In the microwave, cook for 2 minutes, stir well, then heat for 1 more minute. Alternatively, warm gently in a saucepan until the soup reaches the boil.

Unique Touch

Bread transforms the naturally sweet Datterini base into a thick, rustic and enveloping soup, while basil and extra virgin olive oil add a fresh aromatic finish.

Ideal Pairings

Enjoy as a complete bowl or finish with burrata, stracciatella, toasted bread or a drizzle of extra virgin olive oil.

Recipes

Get inspired

From timeless Italian classics to contemporary creations, discover recipes that celebrate the unmistakable character of Mutti Polpa and bring out the very best in every ingredient.

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Product FAQ

What is Mutti Pappa al Pomodoro?

Mutti Pappa al Pomodoro is a chilled interpretation of the traditional Tuscan tomato-and-bread recipe. Made with naturally sweet Datterino tomato passata, bread, extra virgin olive oil and basil, it has a thick, rustic texture and a rich, comforting flavour. Ready in just a few minutes, it turns a simple regional recipe into a satisfying single-serve meal.

Is Mutti Pappa al Pomodoro Soup a complete meal?

Yes. Mutti Pappa al Pomodoro Soup is designed as a satisfying single-serve meal. The combination of Datterino tomatoes, bread and extra virgin olive oil gives it substance, texture and richness, making it suitable for a quick lunch or light dinner.

Is Mutti Pappa al Pomodoro Soup 100% plant-based?

Yes. Mutti Pappa al Pomodoro Soup is made with 100% plant-based ingredients, including Datterino tomato passata, bread, extra virgin olive oil, basil, garlic, mint and black pepper. Its rich texture and satisfying character come entirely from plant-based ingredients.

How should Mutti Chilled Tomato Soups be prepared?

Mutti Chilled Tomato Soups are ready in just a few minutes. Heat until piping hot: in the microwave, cook for 2 minutes, stir well, then heat for 1 more minute. Alternatively, warm gently in a saucepan until the soup reaches the boil.